Tavel

2025-09-05T11:24:24+00:00

AOP TAVEL ROSÉ Region Southern Rhone Valley - France Soils The only AOC in the Rhone Valley to produce Rosé wines exclusively. Soils are mostly sandy. Harvest & vinification Cold pellicular maceration for 12 to 24 hours. Direct pressing, settling and low temperature alcoholic fermentation in stainless steel tanks. Grape [...]

Tavel2025-09-05T11:24:24+00:00

Côtes-du-Rhône Rosé

2025-09-05T11:24:24+00:00

AOP CÔTES-DU-RHÔNE ROSÉ Region Southern Rhone Valley - France Soils Alluvial terraces composed of limestones gravels. Harvest & vinification The grapes are directly pressed. Settling and low temperature alcoholic fermentation in order to preserve the fresh fruitiness of the wine. Blending of the wines and bottling. Grape Varieties Grenache - [...]

Côtes-du-Rhône Rosé2025-09-05T11:24:24+00:00
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